November

What’s New at Haar

As winter settles over St Andrews, we’re stepping into the season with fresh dishes, refined drinks, and celebrations designed to bring people together. Here’s what’s happening at Haar right now.

Haar Recognised by La Liste

We’re proud to share that Haar has been featured by La Liste — a recognition that reflects the craft, care, and dedication of our entire team. It’s an honour to be included among some of the world’s leading restaurants, and we’re excited to continue raising the bar here in St Andrews.

Caviar’s not just for Christmas

A new addition has arrived on the menu - a King’s Osciertra caviar course with buttermilk waffles, crispy chicken, and whipped creme fresh. It’s indulgent and impossible not to love.

Winter Cocktails, Crafted by Duncan

Our new winter cocktail menu has been designed by Duncan, who has leaned into seasonal depth, cool-weather comfort, and refined simplicity. Expect grounded flavours, Scottish influence, and drinks that pair effortlessly with our winter menus.

St Andrews Locals Week

We celebrated our community with St Andrews Locals Week — a chance for those living nearby to experience Haar with a little discount from us. It’s our way of saying thank you to the people who support us all year round.

Black Friday Marked the Start of the Season

Black Friday always signals the start of the Christmas season. We had lots of offers on so you could give the gift of taste this festive season. If you missed out, don’t worry, we currently have some festive gifting and voucher offers here.

Festive Bookings Are Now Open

The holiday season is here, and our festive reservations are officially live. Whether you’re planning a family dinner, celebration with friends, or a festive date night, we’d love to host you. Early booking is recommended as tables fill quickly at this time of year.